Designation: Protected Geographical Indication ΚΡΗΤΗ/Crete (PGI)
Type: Dry Red Wine
Vinification: Classic red Vinification and malolactic fermentation in barrel
Grape varieties:
100% Liatiko
Characteristics:
Nutrition declaration
Density | 0,99192 gr/L |
Alcohol | 12,8 % vol |
Sugar | 2,09 gr/L |
Solid residue | 25,8 gr/L |
Energy | 76,1 kcal/100ml / 318,9 kj/100ml |
Carbohydrate | 8,69 gr/L |
Polyols of which Glycerol |
6,6 gr/L |
Weight | 1500 g |
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Production year | 2018, 2019, 2020, 2021 |